VIETNAMESE STYLE PASTA – Nui Xào Bò



Full recipe at (Xem cong thuc day du tai)
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Ingredients
230 g beef thinly sliced against the grain
1 tbsp minced garlic
1 tbsp soy sauce
4 tbsp vegetable oil
1 tsp corn/tapioca starch
salt, sugar, pepper, chicken stock to taste
200 g macaroni
1 onion, sliced and separated
2 tbsp tomato paste
1 tomato, chopped
1 spring onion, white part shredded, green part chopped

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Xem thêm bài viết: https://ethellenterprises.com/category/am-thuc/

37 thoughts on “VIETNAMESE STYLE PASTA – Nui Xào Bò

  1. I ate this all the time when I was little and seriously thought my ut just made this up. Thanks for this! I'd almost forgotten about this dish and it was one of my favorites growing up. Also, thanks for sharing your recipes and videos. Learning more about Viet cuisine makes me feel more connected to my culture and history.

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  3. nhờ có kênh chị Helen mà em nấu ngon đc thế này. Ba mẹ ck em khó tính lắm, vậy mà khen lấy khen để. Thanks chị nhiều nhiều nhen

  4. Hello.. im your new subscriber.. really enjoy your cooking video.. maybe i will try oneday.. hope you will subscribe me back..😍😍😍

  5. Hi Helen, Love watching your video, btw yesterday I ate at one of the Viet rest and I order this dish but their dish is a bit darker than yours, is it because they add dark soy sauce or what? I did not dare to ask them about their ingredients as it might be secret for them. Thanks

  6. love you Helen, you make some quite challenging meals become much simpler and more approachable for a newbie like me 🙂

  7. this looks lovely, I want to make it. please could you tell me what beef to use? thanks big fan.

  8. Finally someone that cooks traditional simple and complicated vietnamese food that I can understand!! Being born outside vietnam I don't know the translations to some of the ingredients so I have such a hard time buying ingredients even though I know the method of some of these dishes. I love your channel!!!

  9. CHI halen oi theo em nghi thi chi nen cho cu hanh vao xao truoc thi dung hon neu khong an se dau bung do

  10. Hi Helen!! Love this recipe! I made it today and I loved it so much! Please come out with another one soon!

  11. Hi Helen! Thanks so much for all the yummy recipes. My daughter is a very picky toddler, yet she loves this dish! My husband also thinks my cooking is much much better, I finally told him my secret. Your channel!

  12. Hi Helen I like your recipes I'm vietnamese and I am learning how to cook vietnamese food  but a question I'm wondering can you use other meat for the stir fry pasta cause my dad can't eat it if it possible thanks and if not then I can find other ways to cook it oh and could you make rau xào thịt lợn bay im also 

  13. Hi Helen.
    When you say 'chicken stock' do you mean chicken seasoning? If I dont have seasoning, how do I make it? Thank you 🙂

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